Arizona Crappie Association Forum

Membership and Club Events => Spring Lake Powell Trip => Topic started by: sparkchaser on April 14, 2020, 08:45 AM

Title: 2020 Meal planning
Post by: sparkchaser on April 14, 2020, 08:45 AM
Since we are back on I'd like to get the ball rolling for meals. As of now we won't have enough people to cover each day, so I suggest we leave the end of the week open for leftovers. Also, what time does everyone want to plan on eating. Sing up below for the day you would like, and what you plan on serving

Saturday - Arrival day, bring your own meal

Sunday - Mike and Debbie - Scalloped potatoes and ham

Monday - Dave and Tommy - Pulled pork sandwiches with sides

Tuesday - LLL and Greg - TBD

Wednesday -

Thursday -

Friday -
Title: Re: 2020 Meal planning
Post by: mjhewitt on April 14, 2020, 04:55 PM
Scalloped taters and ham for sunday
Title: Re: 2020 Meal planning
Post by: cousinlll on April 14, 2020, 05:00 PM
We'll take Tuesday with menu TBD